Balushahi | Balu Mitahi | Balu Shahi | How to make Balu Shahi at home

View full recipe at https://manjulaskitchen.com/balushahi-indian-buttermilk-donut/
Learn how to make Balushahi (Indian Buttermilk Donuts) Recipe by Manjula,

Ingredients
1 cup all purpose flour (maida or plain flour)
1/4 teaspoon baking soda
1/8 teaspoon baking powder
1/8 cup unsalted butter cold cut into small pieces or cold clarified butter ghee
1/4 cup yogurt cold(curd, dahi)
Syrup
1cups sugar
1/3 cup water
4 cardamom pods crushed
For Garnish
About1 tablespoons sliced pistachios

View More Recipes:

Chickpea Pulav: https://youtu.be/eHzgeCPa6es?si=hYBhjA5vDnA3GgKr
Yogurt Rice: https://youtu.be/NUOMOkkDmrM?si=AAOj4t6qOLBbubYd

If you love Indian vegetarian cooking, check out my Ebook of delicious recipes on Amazon by Manjula. https://manjulaskitchen.com/manjulas-kitchen-e-book-best-of-indian-vegetarian-recipes/


Host: Manjula
Copyright: Manjula’s Kitchen

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