How To Make Plum Wine-Ferment Fruit To Alcohol Recipe

i hope that you have you neighbour's permission nicking those plumb's

Amazing, smart woman.

Here is video proof of me stealing my neighbor's plums. Watch me as I pull the plums from the other side of the fence.

This is an awesome video! My you are awesome!!

Is it surf to eat the leftovers that you have extracted the juice?

Nice demo. I need some fresh plums to eat. They don't grow here!

Lady, you need to use an airlock in the second stage fermentation. Very important.

Thanks for sharing

Everyone is saying she's stealing from her neighbor, but they don't know what agreements she and her neighbor might have when it comes to the fruit tree🙄

Can you use a juicer?

Decent video. Only complaint i have is the music keeps playing and abruptly starting or stopping. Its jarring.

Good stuff! Thanks for sharing.

I’m a little confused… I thought that you had to wait a minimum of 10 months before you can drink the wine? After the second fermentation?

Thank you very much for sharing your wonderful recipe! I can't wait to give this a try!

You dont need to press it to make wine

Omg did you just steal those plums off of your neighbors tree? Hahaha

If she wasn't steeling then she would have mentioned. Lol it's just obvious

Thanks for the informative vidio, I can't wait for the grape wine vidio after you steal them from your neighbors. Hahaha

Hey can you get me some of your neighbors plums? I'll have some of those grapes too. Lol

Thank you chi.

deserves a medel

Thank you for your lovely video it really made my day

Its been three weeks and she is still wearing the same clothes?

How to make plume wine from the neighbours plums 😂😂😂

How strong is the plum wine you made?

Truthfully, I’m not even legally allowed to drink but I just like watching these kinds of videos

The neighbor dindn't even comment and here you're making fun of her, you people don't even realise how painful words can be. Do you really think she'll uplaod this video if she stole from her neighbor?

Nice video

Imagine if her neighbor found this xD

Yes, lets steal our plums from our neighbors

Great video. Thank you very much 🙏🏻

There was no air vent on the secondary fermenter .I am surprised it didn’t explode.

good demonstration and final product.

thanx for the recipe. you have a beautiful energy. i hope life gives you many years of good health.

Thats alot of work.. I use 3 lbs of chopper plums, 5 lbs of sugar, 3/4 gallon of spring water, the throw yeast in. Let it ferment for a month..and wait for it to get clear. Just put it all in a 1.4 gallon container and let it sit.

Her husband is lucky to have her

This video is very useful for me..... Simple and perfect method..... Please if it is possible to mention the measurements....

Tremendous video and interesting insight Mai. Absolutely love your gadget! I'm looking to cover a fermented plum recipe, so thanks for your inspiration. This helps, as I don't want to waste my harvest of plums, they seem similar to yours. Keep up the great work. Hibb

Very nice mam

Your Presentation is Very Good. Very gently explanation. I would like to get this kind of device to squce the fruits. Kindly tell me where can i get it form. Thanks and Regards, Raju.

❤❤❤❤❤❤

Woooooo butiful lady with amazing respie

One of the plums in a group of old plums in my kitchen smelled like alcohol which is why I'm here

Great tutorial, going to have a good go at making some wine, the fruit season is upon us, I'm in a contest with my neighbor and I've never made wine before, so, like I said, fantastic easy to follow tutorial. Thanks for sharing your knowledge and skills 🌹👍🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧

Great video thanks. Just picked a huge amount of red plums from neighbor. Filled three 5 gallon buckets. Gonna get brewing w/ your instructions!

This is a wonderfully informative and useful video.
I value that you took the time to make it. That's splendid!
Someone previously mentioned in a comment they would like to know measurements; might i also politely request those. Also please advise, which is the cloth you're putting over the top of your amazing plum mixture?
We also have a plethora of plums & would love to try and follow this recipe, yet we have no measurements.

I don't know, but fermentation + sealed glass container is not usually the best idea (if you do not make a bomb)

Thank you Mrs Mai❤

Is it a sweet or dry wine?