My Crispy Beef Stir Fry That Actually Stays Crispy

Bicarb soda just makes it bitter :(

Will be making this for my people for lunch

The best way is to first cook the beef in oil then put it into a air fryer

Does the beef get cooked that fast?? Should i boil then fry the beef if i want it fully cooked?

Use potsto starch people stays crisp not cornflour.

you sound exactly like will poulter i was so confused for a second

i literally did not try this yet. but it looks GOOD

Love it, only downside it's a calorie bomb

Thanks

Much better😇

Looks great but I’d shallow fry the beef. Thank you.

WTF IS BYCOP SODA

Thanks very nice food l love ❤️ Thanks ♥️

nice but needs MSG

Super delicious 🎉❤

Don’t do this, please rinse your beef to get the baking soda off otherwise you will have that as a strong flavor to contend with

Veri naic🎉🎉🎉❤❤❤

You’re seriously saying “crispy?” I am so over that word.

Mmmm obsessed with your accent and easy to understand words. Thank you 🙏✨

It’s not stir fry mate, it’s deep oil fry

Mjhy ye btaen oil weight gain nh kreyga?

Can I add any veggies to this?

My mom bought the beef frozen at Costco and made the rice while I was cutting the veggies and making the sauce. (I added plum sauce cause we had plenty) and this was a banger. I made it yesterday but i was missing half of the ingredients (soy sauce replaced with a splash of Worcestershire, no spring onions, garlic, or peppers but it was still very good). Today I just remade it with the right ingredients and it was soooo good!!!! 🤤

Newsflash: Crispy meat + water = not crispy

Wtf is bi-carb soda?

Where's the recipe???

What type of long red pepper did you use?

I made it yesterday, Is really easy and tasty! My parents Enjoy it! Thank you! 😊

Hi I made today it was nice but my beef was kinda hard to chew I don’t know why

I want to be transparent that my dislike is about the use of "bicarb soda." It was very jarring and I disliked that.

The bicarb makes things taste soapy tho

very simple to make! ❤

What cut of beef?

stir-fried 👈
350g beef 🥩
5-10 red cayenne pepper 🌶️
2 tbsp oyster sauce
1/2 tbsp fish sauce
1/2 tbsp soy sauce
2 tsp black soy sauce
1 tsp sugar
3 springs green onion
2 tbsp thai garlic 🧄
Coconut oil or cooking oil

How to cook
Step 1: oil and garlic first stir fried 1-2 minutes add beef 🥩
Step 2:oyster sauce-soy sauce-black sauce
Stir fried 5 minutes
Step 3: sugar-fish sauce-red cayenne pepper 🌶️ stir fried 1-2 minute
Step 4: springs green onions then it’s done

why didnt you use the wok the whole time?

Can I omit the rice wine vinegar?

Can you do this without the vegetables?

Bruhh this Beijing Beef

Say that again a bit slower 😂

I’m eating this right now :)

LOOKS DELICIOUS. 😋

God knows how many time this recipe save me in lunch

Where’s recipe?

Thanks Chef. Subbed!

Ketchup? I'm out

Slow down

You know he means business when he adds soda

Love the recipe chef, but for the next recipe, please speed up,😅bit too slow😉😳

Doesn't Beef And Mutton Takes Some Time To Cook?

I JUST MADE IT. THANK YOUUUU!!!!!!!!!!!!!!!!!!