Комментарии:
Itna bakwas cake bna, too soft ,pick krte hi it broke and sink bhi ho gya tha from between. Too much baking power was added 😢
ОтветитьFlour mean maida....or wheat flour..?
ОтветитьJones Timothy Martin Donna Garcia Cynthia
ОтветитьOil konsa use Krna hota hai
Ответить1 cup flour is maida or normal wheat flour?
ОтветитьThere is no need to add curd because without curd we can make spongy cake and again curd and milk combination is harmful to body..
ОтветитьAny Alternative for cocoa pwder ?
ОтветитьOven me bake ka timing batayein pls?
Ответить😢😢😢😢😢😅😅😅
ОтветитьMusic could be avoided. Music in food recipe videos distracts & irritates.
ОтветитьPlease tell me kadhai kitne inch ki leni h
Ответитьখুব সুন্দর হয়েছে আপু সাবস্ক্রাইব করে পাশে আছি আশা করি আপনিও পাশে থাকবেন
ОтветитьI made this cake on my husband's birthday ,it comes out perfect and yummy ,i also added choclate syrup on it so easy and healthy
ОтветитьAgar esance nahi daala to chalega kya
ОтветитьExcellent service 👍 ❤❤❤
Ответитьमैदा नही डालेंगे तो चलेगा क्या?
ОтветитьI try this this come out so perfectly
ОтветитьHow long do you beat the mixture?
ОтветитьWhich flour??
ОтветитьWhy flour? When suji is there?🙄
ОтветитьTurned out exactly the same ❤
ОтветитьWow!❤
ОтветитьWow superb so delicious 😋🤤
ОтветитьOnly one cup suji is a part of it, we need many things.
ОтветитьCan we use butter instead of oil
ОтветитьCan u plz point out where did I go wrong . I ovened it
ОтветитьHi miss tried d 2 nd time.
Very tasty n soft .
But developed cracks ob d upper side n hence no raise !!.
Crispy outside with soft inside ..
More like muffins!!😮😊
What can we use in place of baking soda??
ОтветитьYe cake pressure cooker me bana sakte hai kya😅...kaise banaye koi batao
ОтветитьHi, today i prepared this cake .. Cake came out very well , we all enjoyed it...thanks for sharing this recipe.. i exactly followed ur measurements...
ОтветитьFlour maida yaa aata
ОтветитьYummy 😋😋
ОтветитьCan we eno instead of baking powder and soda
ОтветитьMilk toda jayada chahiae.batter thoda thik tha.
ОтветитьBkwass hota hai
ОтветитьGreat 👍 one. Looks delicious 😋
ОтветитьMadam recipe sopi aahe but I have tried 2times I didn't get rise
ОтветитьThk you for the recipe, I tried it tdy, it was not sweet at all, means hslf cup sugar is too less for this much suji, msida and cocoa powder. Plus it was little bit dry...
ОтветитьBest recipe. I will try and update again
ОтветитьKya aap mujhe coco powder ka option bata sakti hain ma'am❤❤😊😊
ОтветитьI watched ur this video many times. I want to make this cake but i have some queries as u have done some wastage too like in sieving time u didnt sieve completely and at pouring time u didnt pour the batter completely in 6" pan. Plz dont mind. Maybe it doesn't matter for you but for me while making and follow someone's recipe it matters. And also which flour u have used maida or corn flour ? Plz clear
ОтветитьWhich flour
ОтветитьBaking measurements in oven
ОтветитьCurd ka option, kya hai
ОтветитьWhich oil you have used in the receipe
ОтветитьYes
ОтветитьCan we skip vannila essence
ОтветитьApne khana banane ke skills dikhane ka moka miss na karein, aaj hi Khal join karein.
ОтветитьWhy do u add maida when it's a suji cake?
ОтветитьWhich coco powder is best
Ответить