Комментарии:
What gets you MOST excited to eat in Paris? 🇫🇷🥐🥖🧀🍦
ОтветитьNot a macarons fan but Pierre Hermes for ipsphan and anything else
Ответитьcan you recomend a delicious apple tart store ?
ОтветитьThanks!
ОтветитьSooooo good!
ОтветитьI would categorize most of these foods as snacks, not really meals, except for the sandwich. There are so many other great ‘foods’ to eat. I love a good Croque Monsieur or Madame, and a freshly made croc of soupe with a few good pieces of Baguette.
ОтветитьBertillion at the bridge is one of the best hangouts in Paris for people watching, street musicians and general open air.
ОтветитьDo you know why French people love eating snails .? Because they don't like fast foods .
ОтветитьPaaaaaaaaa ohh chocoooolate
ОтветитьMost definitely the ham sandwiches. All are great to try though!!
ОтветитьCool I would love to try the ham and cheese sandwich and those other cheese stuff there, the macaroons I love those they're so good ya know
ОтветитьUnfortunately, we are on mourning for Notre-Dame ´s roof and « flèche », this video was taken more than two years ago… before they tried to destroy this magnificent cathedral 😢
ОтветитьIt would be nice if you put the addresses in this video.
ОтветитьI love the french food , J'adore la cuisine francaise
ОтветитьToo much sweet snacks
ОтветитьAlors c est français mais il y a les vidéos sur Facebook "c est meilleur quand c est bon" il y a pleins d adresses à Paris. Et plein de recettes de cuisine aussi !
ОтветитьNoooooo bertillon !!! You have to go to raimo Paris 12 métro daumesnil. Et juste à côté il y a la meilleure baguette de Paris.
Il fournissait l elysee dans les années 80 !
I’m eating a plate of Tater Tots and pretending I’m at a fancy bistro in Paris. 🤣🤣🤣
ОтветитьThe ham sandwich is beef ?
ОтветитьLiked
ОтветитьI took a year of french language-learning back in HS also, (besides also doing a few years of Spanish back then), so it would have been So cool to visit places like Paris or iconic locations in Spain if it had been possible way back then). On to the pastry subjects, Gotta love a super yummy Pan eau Chocolat to eat (wow, that looks so dang good too).
ОтветитьHi Eileen hi I will be come to Paris for the new year 2021 to 2022 can u please tell me where is the best thing to do for the New Years for two older single ladies
Ответитьthat dude with his six euro jambon beurre, who he kidding
ОтветитьI want to try the macrons hoping they won't be too sweet
ОтветитьI want to try it all ,love icecream,bread ,dessert ...love the way the French eat...
ОтветитьI want to try the jambon beurre @ caractere de cochon
ОтветитьGreat video. Can't possibly choose 1. They all looked amazing.-Shawna🍁
ОтветитьHam 🐷 & cheese 🧀
ОтветитьIn 2008 I was on Ile de St Louis in a temperature of 100F + but a Berthillon's Chocolate ice cream did its cooling magic
ОтветитьI want to try it ALL"
ОтветитьNice presentation, and you’re right, I’m starved! But I want to hear more from Mark; anyone as hammy as he is can’t be bad.he almost has a speaking part in this one
ОтветитьNext time you come in Paris, if that impressed you, lemme know because there's 2 high quality french restaurants that will really blow your minds.
Figou deserves to be top 1 among your 5 choices in terms of creativity and authenticity.
First thing to do as we arrive in Paris: go to île-St Louis and have a Bertillon ice cream. Second, have an éclair au chocolat...
ОтветитьThey all looked good, maybe the goat cheese! I am a big fan of goat cheese too!!
ОтветитьThe coffee ice cream at Berthillon has got to be the best in the world.
ОтветитьI wanna try em all.
ОтветитьI want to go here and there & everywhere you go . In a train, in a plane, in a car . But it's just so farrrrrrr. Lol , can I be your imaginary friend, I won't make a peep. All I'll do is sample a little bit of everything. 🍞🧀🍔🍟🍕🌯🍲🍦🍨🍩🍪🍰🍰🍫🍫🍬🍬☕☕🍵🍾🍷🍷
ОтветитьThose macarons looks delicious. But it confirms my main issue with French food, it is so tiny
ОтветитьIf it's about well-prepared macarons, this is all we need! Paris is definitely a place for foodies!
ОтветитьWhen I visited France last year, I got macarons any chance I had. Can't really go wrong. And I loved sitting on a sidewalk cafe in morning, eating a chocolate croissant and have a café and people watch.. it's so relaxing and peaceful..
ОтветитьIce cream is one of my favorite desserts so I know I'll be stopping that ice cream shop when I'm in Paris. And I think I visit bakeries in every country I go to so I'll definitely be there. Desserts and bakeries for the win!
ОтветитьI would love to go on a food tour in Paris, Ill have to try some of your locations when we go!
ОтветитьEverything looks delicious but my favorites are the macarons and pain au chocolate. Oh yeah, and ice cream! Feeling hungry after watching this tasty video
ОтветитьTook the family last year to Berthillion and my daughter still says it's the best ice cream she's ever had. We have been pronouncing it wrong for over a year though!😂😂
ОтветитьMan, that ham and butter sandwich looks amazing!
ОтветитьEverything looks so yummy and yes NOW I'm hungry!
ОтветитьGreat list, those sandwiches look so good - simple is definitely best sometimes! It's all about the cheese for me in Paris, I would do the exact same thing in the street haha
ОтветитьWent to Paris last year and have to find the authentic French Macaroons! ❤️❤️❤️
ОтветитьHello dear friends, thumbs up and a kind regards. :)
ОтветитьGreat video.
So many great foods around Paris. Bertillion is amazing, but I’ve only had it is cafés / bistros. A favorite area for me is the few blocks around the Sevres - Babylone Metro where Poilaine bakery is not far on Cerche du Midi, behind the Bon Marche is the La Grande Epicerie de Paris at 38 Rue de Sèvres, which is amazing. But there are great small shops around there too with amazing cheese and a rather good patisserie. On of my two or three favorite bistros is nearby, Le Nimrod. It is a neighbor hood place, but serves Polaine Babette’s, Bertillion, and focuses on dishes from around Avignon, as well as regular cafe dishes.
Outside that area is really like going to Le Balzac bistro near-ish the Sorbonne and start with onion soup (try not emitting an OMG) and and whatever main is of interest. It is a hands down favorite of mine.
If there in the late fall hitting crepe stands for Nutella, banana, and Grand Mariner to warm yourself up, get fuel for more explorations, and just enjoy a wonderful treat.