Check out my four part interview with certified sommelier Suzanne Taylor (Somm 'Zan) as she breaks down the basics of wine and how to discover your own taste because "Good wine is what tastes good to you".
Suzanne explains what it means to be a sommelier and what kinds of tests do you have to take to become one. Also she reviews how to select and pair a wine with your meals.
Do you work in the food industry and have any fun stories? Post your comments below. Hit thumbs up if you have used a sommelier to help choose a wine for your meal!