Chicken In Silky Spinach Curry - Murg Saagwala - By Vahchef @ vahrehvah.com

This looks soooo delicious 😋 can't wait to make it.

Can you use coconut milk instead of cream?

Re-watching this awesome recipe in 2023 :)

❤ hello Chef, your cooking is simple and scientific and your steps are precise for good excellent results. I am from Hyderabad and loved your cooking for almost 18 years.

What is the quantity of each masala powder u put and how much chicken u have used

Make boneless chicken and eat without fear of chewing on a bone. And best part of boneless can be sought from the drumsticks.

Wow, truly mouth watering saag chicken. Thanks chef for giving lovely and easy recipe

Dear Sanjayji
Ps share this recipe in my gmail with ingredients.
Thanks
Rims1

Can I use kulfa instead of palak..?

No tan whatsoever. You could easily pass as a Kashmiri here😂😂😂😂

Thank you very much I tried so many times n it's very delicious

Some say we should not use spinach and tomatoes together ? 🤔

Anyone know what the “n” stands for in the ingredient list or what quantity it represents?

What is cream added In last...can any one explain ????🙄🙄🙄

I tried this recipe, it's very simple but not sure where I went wrong but the chicken stayed undercooked inspite of cooking it for more than 15 min . Maybe more details need to be shared on size of piece , how long to cook and other stuff. Maybe also closing the lid and looking should have helped . Anyways my cook was wasted for this time, maybe next time will be better. But thank you for such a simple and well explained recipe.

The chicken doesn't cook properly with this method

This is my familys favorite. Thank u chef for this recipe

wow its so yummy dishes thanks for sharing Chicken In Silky Spinach Curry

Excellent from pakistan

When the chef sucks his teeth to describe the taste of the food he's cooking. makes me extremely hungry!

Many thanks for this great recipe, I'll try it tomorrow ! :)

It would be better if you also mention the quantity of each ingredient

Super.. Delicious.. Yummy... But I have small doubt brother.. Please clarify it.. Spinach, tomato together ga tiskunte Kidney lo stones vastai ani pedhavallu cheptaru so.. miru rendu kalipi vandaru.. No problem ah.. Ala thinocha.. Give me reply..

Tamato and palak combination not good for health this both combination will cause the kidney stones

Did it exactly the way u showed nd it came out really well, thank u, everybody loved it

Absolutely love all your recipes...

not a very good recipe. there is no need for tomatoes and certainly not cream

Today I tried this dish, came out deliciously .... thank you for this recipe 👌

Wow super

Hello sir
My sankranthi vacation was spent with your recipes. I just have a doubt. Can we add milk in place of cream sir? Kindly reply.

Thank chef I love the way you introduce your recipe easy to follow..

I have tried many recipes of palak chicken and this one is the best !!

"Damatoes" 🍅🍅🍅❤️❤️❤️

In your recipe you mention that 1 cup of spinach is required. Do you mean American 1 cup measurement?

What does n mean eg 1n, 5n as stated in your recipe?

I will try this..looks soooo good 😊 Thank you for the video Chef👍

Made my saag like 50 times better than before. Thanks man!

I try this recipe really very good tast . Thank you chef

I could eat this every single day.

Sar urdu me b bataya karain plzz

Extremely good recipe

Just the way my mom makes it. I was trying to look for alternate recipes. But you just affirmed that I should go back to her recipes 😊

Catching up with your videos , made this it was delicious 😋 thanks for sharing
JazakhAllahu khayran ❤️

I love this guy he’s human before anything he gives everyone greetings in a respectful faith way ❤️ you won a new follower x

I made this... turned out so good😍😍😍😍

Made this tonight. Winner winner Saag dinner !!

2

This is such an amazing recipe that my 4 year old also loves this. Thank you so much for sharing this 😊

Can I substitute yoghurt instead of cream?