Making It - Ep 01 Patrick Do

MAKING IT, While Making A Difference showcases four young Asian Canadians who are following their dreams while uplifting their communities and celebrating their Asian heritage.

Featuring:
-Chef Patrick Do, Do Chay Restaurant
-Saschie MacLean-Magbanua, Formation Studio
-Curtis Lum, Actor, Director, Producer & Co-Founder of Rare Spirit
-+bonus podcast with Harpo Mander, ItsHarpo and Brown Girl Guilt Podcast

Episode synopsis: Chef Patrick Do is changing what it means to be a Vietnamese restaurant owner in Vancouver. Learn about his journey through food and identity as a young Vietnamese Canadian chef, and the visionary behind Do Chay Restaurant.

Sponsors to thank: Thank you to the staff of Do Chay Restaurant for their support in making this video.

Link to article: https://coldteacollective.com/vietnamese-canadian-do-chay-restaurant/

*Make a donation today to support more stories for and by the next generation of Asian voices:
https://coldteacollective.com/support/*

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iTunes: https://podcasts.apple.com/us/podcast/cold-tea-collectives-podcast/id1461018735
Spotify: https://open.spotify.com/show/0ekW2Zg5oo8u9hbOON4ehx?si=7A9lZ8E6QXmyOPMnNOWBEA
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Тэги:

#Cold_Tea_Collective #Asian_media #Asian_millennial #Asian_American #Asian_Canadian #Asian_identity #Asian_heritage

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