The FAMOUS Spicy VARIABLE Noodle by Dhines
1 chicken cube (pork/shrimp/beef)
2tspn patis
Black pepper powder
Lemon Pepper Seasoning
2tbspn olive oil
2tspn chiu chow style chili oil
1tspn chili oil only
1/2tspn chili flakes
Pinch of salt
2tbspn instant pot garlic paste ( recipe in another video)
250g of IDEAL gourmet pasta (be it ziti, squid ink, spaghetti, Linguine, or Fettuccine)
2cups water
BASE - WAGYU burger patty, salmon burger patty, shrimps, bacon, beef tenderloin, pork cutlets, chicken breast, even canned corned beef is ok