10 Ways to Use Ume Japanese Pickled Plum

10 Ways to Use Ume Japanese Pickled Plum

TabiEats Recipes

54 года назад

65,978 Просмотров

Have you ever eaten Umeboshi? It is sour and salty pickled plum but it is said very good for healty.
Today, we will show you guys how to use this umeboshi in 10 ways.

Yasawa Ume(Umeboshi)
Kamoda Tahei Shoten(Japanese web site)
https://kamodaume.wixsite.com/kamodataheishoten
1290-3 Yakuwa Sagae-City Yamagata Pref.
(You can purchase Yasawa Umeboshi at Cherryland Sagae, a road side resting station)

Subscribe! http://goo.gl/18SB8p
Support us on Patreon https://www.patreon.com/tabieats

Check out our Merch!
https://teespring.com/stores/tabieats

Find your Japanese snacks and ingredients here
https://www.amazon.com/shop/TabiEats

Check out our channels!
TabiEats FOOD REVIEWS
https://www.youtube.com/channel/UCFM_mObf-0e_VtmU8iq081w

TabiEats FOOD & TRAVEL
https://www.youtube.com/user/fabaquarius

TabiEats LIVE
https://www.youtube.com/channel/UCk4ZZUUsv2le7QSeIjsLxhA

Follow us on social media:
Instagram : http://instagram.com/smine27?ref=badge
Facebook : https://www.facebook.com/Tabieats

+++++++++++++++++++++++++++++++++++++++++++++
Intro Music by Matthijs den Daas
[email protected]
twitter @TiceTunes

Music courtesy of Audio Network

Тэги:

#tabieats #recipe #cooking #food #ume #umeboshi #japanese_food #japanese #japan #how_to #梅 #谷沢梅
Ссылки и html тэги не поддерживаются


Комментарии: