Soft Dahi Bhalla | सॉफ्ट दही भल्ले का आसान तरीका | Dahi Vada | Chef Ranveer Brar

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I like your recipe

Ap bolte hai na ki ranveer batya nhi and smile with eyes vo best part hai video ka sir 😊

Assalamualaikum chef
Dahi jamany ka tarika batadn plz or is k upper Malai bhi shop Jesi bany.
From Pakistan 😊

You literally know all the little details of sny type of food , mayit be easy recipe or hard ones. Literally loved this knowledge 💕✨

I am 64 and my first go for a recipe is you

Your my favourite chef I Love you are all recipies ❤

You’ve nailed the traditional flavors while keeping it so unique—bravo!

Made dahi bhalla.. They were amazingly yummm

You are just awesome Ranveer! Kept going..God bless!

Hi Ranveer i love your recipes.. I love the way you ,, you communicate or your way of saying.. Is very interesting and your recipe too.. God bless you ❤

Jab bhi me dahi wada banati thi always guthli hoti thi yesterday I made with ur great tips thanku beta 💕

Tussi great ho 😊
I have one request - Could you please mention how much quantity is needed for one person in recipes like these? I am struggling how much dal should I soak. It will be of great help for novices like me. I learn a lot from your videos. Thank you for doing what you do. Thank you for that lovely smile! ❤

Why are you so cute😊.....I cook very well but I like your recipe explanation ...thank you

EVEN SOUTH INDIAN VADA IS NOT FERMENTED, THE OTHER ONE YOU ARE TALKING ABOUT IS PUNUGU WHICH NOT VADA.

Umda aap ko aadab jeetay rehiay 💖

🙏🙏🙏♥️♥️♥️👌👌👌👍👍👍

yes every recipe of urs that i have tried, turns out just awsome❤

Thank you paaji for such a good recipe❤️

I tried ur recipe and it turned out to be excellent... Everyone loved it... thank you so much. Credit goes to you for giving detailed inform.

THANK YOU RANVEER SIR AP NE DAHI BHALLA KE RECIPE BATA DE OR BOHOT HI WONDERFUL RECIPE HAI THANK YOU SO MUCH 🙏🏻❤❤❤❤❤

Balle Balle...Dahi Bhalla...

I was listening songs and I read Sufi dahi bhalla...😂😂😂

I m going to prepare dahi bhalle and veg Manchurian for my ladies party. .

We really appreciate your knowledge ❤❤

Ranveer sir ki har recipe hit hai . Koi aur chef ki recipe dekhne ki zarurat hi nahi padti.. you are best sir ❤

Hayeee aapki adao PE aapki smile pe to warri jau mee❤❤❤

Can we make it only with mong daal

This Holi … with your recipe ❤️❤️❤️… thank you !!! You are now a family… part of our meals and dining table discussions ❤️❤️

Nice

Aur Apki to choti choti bate batate h galti na ho Isliye aur bolte h ranveer apne btya ni tbhi smile aa jati h

Mene mostly chef ki video dekhti 8 sal se sab alg alg btate jabse Apki recipe try ki ab hum sirf apke hi bharoshe h apke siva kisi p trust ni

Great cooking sir 😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀

Please make kanji vada

This is a wonderful recipe ♥️ I tried and pulled out and it’s tasted amazing ❤

Lov it❤

You are awesome Sir,my husband is very happy with your recipes 🎉

I fry it in the unniappam pan. The shape is perfect and minimal quantity of oil for frying! Double whammy!

In high flam main vada jaal gya aur andr se kaccha rah gya any tips

Love from Pakistan ❤

Love you beta I have liver cirrhosis
But muje khana banana achcha lagta hai aur aap ko follow karti hun muje shyad comment karna nahi aata I wish aap chardi kalan vich raho main khana taste nahinkar sakti oar aap ki receipe ko follow karti hun to confident hoti hun ki jaruru achchi bani hogi because of you 😇😇stay blessed always

I tried this recipe today.... Amazing😍😍😍😍😍😍

Is stuffing need.

Really likewise I also make your upma....and rawe ka halwa a to z your recipe

Bhai jo v ho dahi bada Odisha mai super hai or dahi puchka kolkata mai super hai❤❤❤❤😂😂😂😂

Can we make dahi wada with only moog dal.. As many says dahi and urad dal not good combination.. Tks

Ranveer aap batate nahi ki itne cute kaise ho aap

Kya chawal ka aata daal sakte hai urad daal pisne k baad

Aap se bhut kuch seekhne ko milta hai maine aap ke recipe se ram laddu bnana sekha 🎉🎉🎉🎉