Home make fish patties/cakes – Learn the tricks and techniques for achieving chewy and elastic texture
Fish Cakes Recipe I Fish Patties Recipe I How to Make Chewy Fish Cakes I Simple Fish Patties Recipe
Ingredients:
2 lbs.(1kg) Fish fillets with any kind of white fish fillets (prefer Cod, Swai, Victoria Bass or Tilapia fillets, etc. )
1 Egg white
1 Tbsp. Garlic powder
1Tbsp. Onion powder
2 Tbsp. Fish sauce
Salt to taste
2 Tbsp. Sugar
2 Tbsp. Potato starch
1/2 -1 tsp Baking powder
1-2 Tbsp. fresh dill ( or 1/2-1 tsp dried dill)
2 Tbsp. cooking oil
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