One Pan Chicken and Broccoli Stir Fry | Dinner in 30 Minutes

@Natashaskitchen - hi there is it ok to use regular soy sauce vs low sodium?

Hello, dear lady, good time. Thank you very much. Your food looks very nice, but I am Kurdish, I do not understand you

What do you cook? Write the ingredients and spices in English. Thank you very much❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
زۆر زۆر شیرینی دەبی خواردنەکانت چەندە خۆش و بەتام بن. هیوای سەرکەوتنت بۆ دەخوازم

@Natashas Kitchen is regular soy sauce okay? I made your recipe multiple times following all ingredients and measurements but this time I didn’t know that I ran out of low sodium soy sauce 😢

I made this for dinner tonight for me and my family. But as an Indian and took one look at it and thought, ‘this needs more fire!!!’ So in went some chilli flakes as well😂

I do a lot of cooking and the thing that gives me problems is cooking rice. Mine ALWAYS sticks to the pan for some reason. I've tried rinsing the rice under cold water, adding a little bit of butter or adding a little bit of olive oil and nothing has worked. I cook my rice for exactly 8 min under a low flame and it's done. Why a lot of it sticks to the pan when I'm serving it is beyond me.

Can i use water instead of chicken broth??

I added bellpeppers yellow and red i seasoned with kicking chicken n different spices

Very tasty recipe. I just tried it. Wonderful 😊

You are as beautiful as your recipes...

Hello sweetie! I am making this chicken and broccoli stir fry for supper. I love anything homemade and your dishes are fantastic.

Loved this! I am going to try this today :)

Hi - I made this tonight, used carrots instead of mushrooms, and it was soooo delicious! Will make again!!!

See I blanch the broccoli for about 3-4 minutes, ice bath, perfect for quick cooks or sheet pan recipes.
Thanks

Thanks… love how you ‘prepped’ the broccoli..😂

Love ur cooking I'm going to try them all soon

Wow. This was really good. I like mushrooms but my wife doesn’t. I’ll have to make my own with mushrooms and a separate one for her.

Happy new year everyone. Enjoy cooking.

Hi Natasha. Tried the blueberry scones amazing. And tonight I'm making chicken one dish. Thankyou and merry Christmas

So the sauce was very liquidy. When I was cooking the chicken it threw off a lot of juice. Should I have emptied the pan of juice and then put the sauce? Not sure if there was any reason why it didn’t thicken…

RECOMMEND USE COOKING SHERRY CAN FIND RESTAURANT DEPOT IN GALLON ABOUT $20.00 PER GALLON

RECOMMEND THIS RECEPIE HEALTHY FOOD THANK YOU MISS NATASHA U ARE A TRUE ARTIST

This girl just did a nice magic trick with the broccoli 🥦 i tried it but mine flew across the room 😂😂😂

Hhhhmmmmm yummy yummy

I love this recipe I make it for my family all the time it comes out do delicious and it's easy to follow ❤❤❤

My family eat this once a month! Thanks for the recipe

Looks like another winner, Awesome! Hope you don’t mind me asking but why do you use low sodium broth and soy sauce? Just checking. Thank you 😊

Chicken broth
Soy sauce
Light brown sugar
Sesame oil
Corn starch

Your pan size is very deceiving, my mushrooms & broccoli do not fit & I have a big pan! If I make again need to cook everything separately.

Love u Natasha

So easy, I love this!

So tasty love it ❤

Gonna try this today Natasha 😁... thanks for the recipe ☺️...

Sesame oil is outrageously priced can I use something else

Nice food

After an hour of repeated your video I kinda got your good recipe. Just slow down 👍🏽😊

You would get more viewers n subscribers. I love your recipe however it took me almost an hour because you ate tooo fast my dear. Thank you though

I suggest that you slow down a bit because the most viewers will be mother or grandson…

I know this is dumb but could I substitute the mushrooms for something else?

❤😊

LOVE LOVE BUTTER!! 😊♡D

Amazing

Thank you so much, my partner loved it. I had to improvise since i didn't have all of the ingredients you have for the recipe and changed things here and there. Thanks again and I plan to make other dishes you have on your channel.

Love love LOVE Natasha. Her meals are full of flavor and not difficult. And she's a total Betty.

For a party of 20 people.what do I need to make the sauce?

Not nearly flavorful enough

Omg i think i have watched her since 2015 or 2016

It looks yummy . But I wish you tie your hair, 😊

Young Lady ".. I would Eat anything you make..... You are as Cute as a Button

My family doesnt like onions or mushrooms so i substituted it with carrots like how my Chinese restaurant does it. The vegetables are flavourful. More flavorful than the chicken kind of. Sauce is a little too thin and watery rather than thick. Regardless it still makes a good meal. I give it a 7.5/8