Cast Iron Steak!

I just did everything you said in this video (first time cooking a steak) and it’s perfect. So good

Thanks for adding the full video link. I'm always incredulous when I can't find shorts' full version.

Shits still mooing

my steak never looks like this

Are you danish?

@steak is an egg now

hf fatahh is that hard to talk witout a tard tiktok accent

The video should be how to get diabetics

If it is red it means it's not fully cooked it's raw

Salt .black pepper,garlic powder

Everything except what temp to put it on. I got an electric stove. What setting

"but if it turns black somethings wrong" -probably some military dude after war

Mmmmmm mmmm MMMMMM

🤤

I like the way you think Guga

Lmao I do this and it’s not even close

Bro added to much butter, but I still respect this, that steak looks so good😋

yummy

Looks rubbery

When I see the foam, I’m in my zone

Your voice pisses me off but you’re informational sometimes

That's medium, not medium rare. Pink does not mean medium rare 😂

Butter and oil💀

Cooking a steak now for breakfast😅

If I cooked a steak to 135, my family would disown me. PS - Your steak Appetizer recipe was the best red meat app I’ve ever made ! Thank you.

Nice

Perfect

I made a steak for my dad . I went through all the steps and all the right times. It came out well done when i cut into it . When i tried it was really good but kinda hard. My dad said its un eatable . Im really sad😢

At 83 I'm still going to keep trying to get one that I really like

Can someone explain what setting to put the stove on for searing vs cooking/basting

That’s more raw then your moms 🐱

Если говядина и так как лекарство то как там ваше вагю вообще)

My mouth watering from this

Just made my steaks. They turned out great! Thank you!❤

On what number do you have it on when searing it.

My man like well done. It’s hurting our relationship 😢

No extra bullshit. Straight to the tasty stake

2 to 3 min crusty searrr

Bro he never said how long to cook on the other side 😭

I’ve never had steak in my life and now I want to try it

Can you show us what black butter looks like

WOW he didn't burn the steak for once.

Wow!!!!💪💪💪💪

But when I cook lamb like this it gets very hard for me to chew the meat. Not sure what wrong am i doing

this is perfect

im hungry

Man I know I am going to catch flak for this but ima lay it on the line anyways. Your seasoning is your choice. Personally? Salt and pepper only for me. That's it. As far as the butter goes, you can do that but I find that ribeyes are fatty enough if you heat your pan up medium high heat and cook long enough to mostly nuke cook a potato in the microwave you should come out medium rare, juicy and tender. That's how I make my steaks and I always have enough juice to dip my steak in and I never use butter or oil.

Ok so I tried it and it was too rare. Any tips?

Guga I need a short video of you reading goodnight moon. Your silky voice will help me drift off to Dreamland. Especially after eating a banger of a steak like this one.