A CABBAGE ROLL SOUP KINDA SATURDAY SUPPER

So, yes that’s just how we roll sometimes. At the spur-of-the-moment, when my hubby Chuck decided to try a new recipe in our efforts to eat healthier and, hopefully be able to segue into vegetarianism, he chanced upon a dish called CABBAGE ROLL SOUP that uses IMPOSSIBLE BEEF (https://impossiblefoods.com/)

At the last minute, we invited our next-door neighbor Theresa Dwyer Blower and my sister Cynthia Craig to join us for a guilt-free soup dinner as a way to ward off the chill of today’s temps. The make-believe meat turned out to be quite the believable beef in this rather hearty soup that surely satiated our tummies.

I just had to break it into Theresa, who is quite the baker, that I had toiled all day for the apricot coffee cake that I paired with a freshly-brewed pot of Lapsang Souchong tea. Somehow she’s not convinced but the warm cup of the smooth-tasting tea just provided comfort and warmth to this lovely spur-of-the-moment intimate get-together.

#cabbagerollsoup #saturday #supper #spurofthemoment #lastminute #gettogether

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