Mexicans Were Skinny On Corn For 1000's Of Years - What Went Wrong? Doctor Explains

Growing up as a Mexican most of our food is super greasy Corn itself is super healthy but then u see them add 100x oil for the tacos also most of our candy also has led Most Mexicans eat outside or street vendors And the moms always want you to over eat too 😅

Even in Texas. They are growing

The answer is gluten which is a component of wheat based food. Only wheat and its relatives rye and barn contain gluten.

Genetics is the loaded gun. Lifestyle is the trigger.

pozatym dam głowę, ze nie mieli zbyt dużo tego jedzenia za to posiadali dużo ciężkiej prac , aktywność od rana do wieczora zero tv i zero niewolników sami byli niewolnikami, wiec co zjedli to spalili. do tego raczej zadko mieszali węglowodany z tłuszczami zwierzęcymi . Jak wiemy gdy jemy tłuszcze i wglowodany w jednym posiłku to weglowodany sa spalan na enrgia , a tłuszcz dokładny na zapas

nie masz zadnych dowodów na szcuplosc meksykanów na kulurydzy

Cola ist billiger als Wasser. Vor 1000 jahren gab es kein Gen Manipulation. Junk food ist günstiger als Gemüse

W mexyku to akurat poza tym ze odeszli od zdrowej kuchni to pijabcocaa cole od najmlodszych lat litrami jak pojebani

Non c est les boissons gazeuses coca et autre et tte la mal bouffe américaine à travers le monde!

Coca-Cola ist schuld

Troppe " bevande gassate " , no è il mais

Coke drinking like water due to ill water supply development system caused high level of obesity and unbalanced nutrition, not only CORN.

Mexicans are not thousands of years old

I beg to differ about the "excercise doesn't reduce insulin resistance" statement. It depends on under what condition you excercise. I try to go for a 45 to 60 minute run at the end of my intermittant fast, i.e. after 16 to 18 hours of fasting. By that time, there is little glycose in my blood stream, so everything my muscles need has to come from my liver. I find that this significantly helps me lose weight, and I assume that over time, it also has improved my metabolic flexibility.
In contrast, physical activity e.g. 4 hours after a meal is indeed quite ineffective in losing weight, just as Dr. Ekberg says.

Не пить сладкие напитки, есть только дважды в день, и проблема лишнего веса исчезает.

Yes there are 3 things that changed in Mexico and 1 was the introduction of American fast food restaurants and diet. Sodas have always been a thing in Mexico so we'll start with that. They saw sodas a sign of affluence. With time natural fruit waters have been replaced with sodas. Also they now have a lot of American restaurants in Mexico which is also seen as an affluent status. Everyone now wants to eat at McDonalds, Starbucks, KFC, etc etc. We used to go out and have street tacos and a small skinny sized soft drink as a treat to n Mexico. Now my cousins want to go to American fast food restaurants when we go to visit. Burgers and fries, and pizza are replacing tacos and the traditional vegan dishes with home made corn tortillas.

PROGRESS 😂😂🤡🤡

Mexico, our fat twins down south

White corn was originally high in protein and had a Low GI. Recombinant is optimized for alcohol production, so it's high on sugar. Also, an effect of making recombinants can be structural damage (translocation of base pair). Aberrant proteins don't fit digestive enzymes well, go undigested and create GI inflammation, a known factor in endocrine disruption and obesity. There was an interesting french paper on the topic, using a porcine model, but it got heavily attacked and discredited. Looking at the reasons why it seemed that it had more to do with the limits of a modest sample size (pigs are expensive) and less with the plausibility of the hypotheses. Also, many of the researchers criticizing the research were employed by schools that received funding from biotech companies (makers of GMO products). The proper way to go about would have been to repeat the experiment with larger sample sizes but you can look up how things went. The official stand is GMO corn is no different from organic. Many people with a function glucose meter and willingness to poke their fingers will tend to seriously doubt that position.

NAFTA is what caused this in Mexico. Warren Buffett the number one drug dealer owner of coca cola was able to flood Mexico with all the USA terrible food.

I think you are better than most on understanding and explaining common sense nutrition. I wish there could be more scrutiny regarding the damage to the mitochondria by omega-6 linoleic acid as per Dr Chris Knobbe’s research.

You lost me at organic.
Point me one study that shows there is a reason organic corn is any different as far as metabolic processed item by the human body.
Despite all of the interesting stuff, I can't trust any of it if you drop such unproven platitudes.

You mean 93% of the carbon the meat patty is C13.
To say 93% the meat patty is corn is incorrect.
It's still meat. Albeit high in omega 6

Mentiras diga q
Ue sodas son malignas

it's all the white man's fault! they did selective breeding on corned. the corn that the ancients ate looked more like sorghum. they weren't eating the seeds they were eating the sugars from the stems. corn as we know it today is a relatively new development. this whole deal with the big juicy ear of corn is less than 300 years old. Monsanto has a patent on the corn that you eat today. farmers can get in trouble for not buying seed corn every year.

Eating corn was not “Latino” that was Indian - Native American culture - way before spaniards and Europeans arrived

Started to consume more calories and less activity as almost everybody in the world

Solution is easy: prolongued physical activity (not just the 30min alibi work-out) and eat only natural, unprocessed food. easier said than done. or worse, they won't let you do it.
Science is the wrong approach. Didn't we all have any until the 60ies?
Mind you, the main goal of science is making money and help promoting suitably evil marketing strategies. It's in everything. Even cars are getting obese. ~ 2500kg of an EV is mad.

Fat and sugar together make you hungry, not sugar separately👌

メキシコ人は何千年もトウモロコシを食べて痩せていた・・？　　メキシコの歴史が何千年？　先住民をメキシコ人と言っているのか？

My family is skinny. My Dad's nickname is Flaco (Skinny). He eats like a fat boy at a smorgasbord and weighs 140 at 5'11" at 90.

Children of the corn gives a new meaning to the book/movie “Children of the Corn” by Stephen King.

It is because of COCA COLA !!!

Technology is amazing! I'm watching it AI translated and dubbed tu my native language! 😊

Growing up I had a chubby best friend who was Mexican. There was always refried beans on the back burner, ready to be eaten with corn tortillas. Never saw any soda at their house. She had 6 brothers and sisters that were slim, because they got lots of exercise. She was the only one who never did anything but sit at home. Since then, I have believed that no matter what you eat that exercise is the magic to being healthy. My mother also ate too much and sat around all day. She had medical conditions and died young.

Honestly: I hate when these people blame GMO for anything. They just have no idea and blanket blame something they don't understand.

What exactly does a specific GMO change about the contend of the plant you eat?
Probably nothing. Could be something. Have you studied it? No? Then why claim something that is probably false?

Another thing that is rediculous is saying: "well, they feed it to animals, because the corn must go somewhere."

First off all: corn is not a waste product. It is deliberatlly produced on land, that could be used to grow other stuff, if corn wasn't demanded.
So no, corn doesn't have to go anywhere. If nobody wanted it, they could plant something different next season.

Secondly: Even if corn was surplus, cattle farmers are under no obligation to use it.
So his arguement makes no sense any way you look at it.

It's not the corn, it's Coca-Cola.

¿Y si nos gusta estar gorditos? Con todo respeto, que le importa 😮

Latinos hace 3 mil años en America “Latina”. Oiga doctor que le pasa?

GMO is the root cause

1) they ate in moderation
2) they had to cut down on their food so it can last. Growing own food isn’t always guaranteed
3) not processed
4) not extra greasy like it is now.

Стресс из-за капиталиистической корпоративно-банковской систеыв устройства общества.

Mucha Cerveza!

Rarely do I meet a Mexican in their 30s that isn’t fat. Coke and carne.

The main reason this happened is because the Mexicans stopped farming corn and started buying it from the USA. They have been buying GMO corn which has been Mexico’s down fall. Lucky, the current President (A Woman) has banned buying corn from the USA and has pushed to only consume corn that is not GMO, from their local farmers. They said that this will cause a huge shortage of corn, but will be short term.

So true. I like McDonald's but so crazy I ate a double cheeseburger, medium fries, and a large big red drink. After a few minutes, I was hungry again. I was thinking what is going on. Why the heck am I hungry I just ate a big meal.

One thing might be for certain is we eat way more times a day than our ancestors did.-

gmo