German Chocolate Biscuit Cake: How to make ‘Kalter Hund’

Counting calories is a North American folly (applicable only in US and Canada), so leave it to their botheration alone.
Rest of the world knows that a dessert IS DESSERT; they keep it regal and rich as it ought to be!

In Tunisia we have it almost the same but we call it " Air bread " weird name I know

I'm from Germany but its not our favorite cake...i HATE it!!! We also love "Käsekuchen" ❤😊

The moment I saw the Queen the queen of the colonies the queen of the slaves my appetite goes gone show this kind of people in this beautiful videos you just destroy it... hello from Italy

What is the function of the eggs here ?

Why is he not wearing any gloves when preparing the dessert?

As a German Kalter hund is one of the Worst German cakes nasty chocolate and just too much of that just ew

In Sweden this is known as a Radio cake "radiokaka" it was marketed as a silent desert you could eat while listening to radio, and it kind a looked lika the speaker of a oldtime radio

I'm 39 years old now and grew up in the Ruhr area, now living in Hamburg. I've neither seen this cake in any cafe or bakery, nor did anyone I ever knew ate this or talked about it. It feels like a relic of postwar Germany to me 😅

White chocolate is not chocolate. It's an imposter!!

I never liked that one
It's incredibly dense and fat, hard to enjoy more than 1 bite for me

In Norway it’s called Delfiakake, because of the brand name of coconut fat is Delfia.

That is not aluminum foil and it’s called cold dog not hedgehog slice, or was it hedgehog lice?

Offical name of this cake in Turkiye is Mosaic Cake, its also known as mom made cake or poor man’s cake. Interesting to know that its a worldwide favorite with many versions.

So Kit-Kat?

Boycott boycott

Raw eggs 😱🙄

My Oma made this once, but for some reason decided to load it with rum. I just remember asking my mom why the chocolate cake didn't taste like chocolate.

In Argentina 🇦🇷 they call it chocotorta and are very proud of it

Endlich sind sie wieder da.😊❤Kalte Schnauzen ( Ostpfälisch , Magdeburger Dialekt )als leckeren Kuchen ohne Backen. Den kann man Ile essen.

In Norway we call this delfiakake, and it's typically made for Christmas. Some make the layers with biscuits, while some make the layers with marzipan.

“Cake” hahaha 😂

I'm german and all of my german family hates it. because the chocolate is mostly kuvertüre which is too heavy, solid etc. it's just too much of a chocolate combined. we prefer cheesecake over this.

buna biz fakir keki diyoruz türkiyede

Был бы в России Лейбниц, я бы тоже шоколадную колбаску сделал...

i love how theyre going to germany yet they still call it by the engliish name, absolutely 0 respect for other cultures smh

Wow

Technically it is not “no- bake” since the biscuits need to be baked before the cake can be made.

How does a biscuit becomes a biscuit, do you need to bake it?

It's a good one

don't like this recipe, looks grainy and the coconut butter will make this weird in flavour

The Germans do eat dog, cold dog ❄️🥶 🐶🐕

David Foster Wallace wrote an entire 1000 page novel Infinite Jest to criticize the statement "do I eat a whole slice or 1/2? You should only eat as much as it's good for you, which you should decide for yourself"

My German grandmother made it for us, we called it brick cake.

Oh come on now! This belongs to Turkey obviously because we are so poor and can't afford cake. Smh. (Just keeping the meme alive)

In America, we have ice box cakes. Using different ingredients but the same idea. This looks delicious. Darren Mcgrady has the recipe for the queen's biscuit cake on his channel 😋

What weirdly transparent aluminum foil…

in sweden it is called radiokaka

Kit Kat

The Greek version of this is called "mosaiko" (mosaic). It's just like the Italian chocolate salami in shape and in that we crush the biscuits. We also add chopped walnuts, orange zest and cognac, but use butter instead of coconut oil. Also, the chocolate is often a mix of cocoa powder and melted baking chocolate and we don't use eggs

Will try it for sure❤

Americans losing their mind at the raw eggs

It’s cling film, not aluminium foil

In Sweden it's called Radiokaka, Radio Cake. Chocolate, coconut fat and Marie kex. Yum!

Some Americans call it lazy cake.

In Norway, it is called delfiakake (delphia cake).

Do you have similar no-bake cakes in your country? 🥮