MY Go To Injera!! The ultimate beginner friendly injera recipe that will always turnout good!!

ምጣዱ ትልቅ ይመስላል ኬት ነዉ የገዛሽው ብትነግሪኝ ደስ ይለኛል በተረፍ እንጀራሽ በጣም ያምራል ተባረክልኝ

እኔ የጠየኩሽ ምጣዱን ኬት ገዛሽ እባክሽ ንገርኝ

Hi there , where did you buy this? This is a nice size , and i been looking for one this size. Please let me know when you get a chnace

OK thank u

Don't wash your hands...so disgusting

Hi it’s really fantastic job
Can you please let me know Where did you by the megogo
Mtlru.
Thank you

I hope the beginners find your process easy. But you did great job. Keep trying to make it as easy as it can be so other people can make injera easily.
Thank you
God bless you 🙏🙏🙏💐💐💐

እንጀራ፡የሚበላ፡አበሻ፡ነዉ፡ስለዚህ፡በአበሻ፡ቃንቃ፡ብትነግሪን፡ጥሩ፡ነዉ

You should write down the ingredients

Good job

Please let me where do you buy this megogo more please let me know thank 🌹🌹💞💞🙏

Hey! Looks yum!! How do you make the starter if you dont already have some? :)

Thank you so much for this raw every step honest teaching us all 🙏🏾I did it it’s turns out great 🙏🏾you are a⭐️❤️

Great vid. Thank you. What company is the griddle from? Couldn’t find it

I’m struggling, I’m using a frying pan and my injera keeps sticking I can’t stop it

Why my injera cracked even when I add absit

Love the video . ❤What setting do u use medium low or high heat?
My ingera also is sticking

Very nice and healthy injera. Great job. ❤

Beautiful injera where to you get your mogogo thank you ❤

Woww❤❤❤❤❤

Say how you sis it not only pictur

Ende apsits

Wow! It's amazing! Is it possible to replace the self rising flour with the regular flour? Thank you.

Do I have to use barley flour? can I just use more teff flour?