轻松上桌：姜麻鸡/麻油鸡 Ginger & Sesame Oil Chicken | Simple & Delicious Chinese Chicken Recipe #chinesefood

快手菜一定少不了这道姜麻鸡（姜片+麻油），配料再加一些冬菇和云耳吃起来更丰富，汤汁清甜浓郁，配面配饭都很赞！尤其下雨天，一锅端上桌，暖心又暖胃！

Another quick and easy dish you can’t miss is ginger sesame oil chicken. Adding shiitake mushrooms and black fungus enhances the texture and flavor, creating a light yet rich broth. It’s perfect with rice or noodles! Especially on a rainy day, a warm pot of this is pure comfort.

食材 Ingredients:
🔹菜园鸡 Kampung Chicken (500g)
🔹姜片 Sliced Ginger (30g)
🔹适量云耳 Some Pearl Black Fungus
🔹冬菇 Shiitake Mushrooms (3)
🔹枸杞 Goji Berries (1汤匙/tbsp)
🔹麻油 Sesame Oil (3汤匙/tbsp)
🔹一圈的绍兴酒 a circle of Shaoxing Wine
🔹一小碗清水 A small bowl of Water
🔹盐 Salt （适量/to taste)
🔹胡椒粉 White Pepper （适量/to taste)
🔹生抽 Soy Sauce （适量/to taste)

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