Комментарии:
Thank U .... I like all your videos ...
ОтветитьHelpful ***
ОтветитьI wish I had you as a teacher while I was in school!
ОтветитьBest explanation, Hands down.
ОтветитьThank you for sharing, for those of us re teaching this topic to our children, this was clear concise and to the point. I appreciate all the effort that went into making this video.
Ответитьvery very helpful!!
ОтветитьThank you so much! You're videos help me so much.
Ответитьthanks for sharing, found that easier to understand compared to the way that i was taught as found that it was explained better
ОтветитьThank you so much for clarifying it I have a test tomorrow and this helped me understand it
ОтветитьFor this lab in my AP class, we have to do an investigative inquiry and change ONE variable in either experiment. Any suggestions? Me and my partner thought we might try switching the water to milk in the POTATO LAB but would that work considering you're measuring water potential?
ОтветитьI used to find biology boring but now thanks to you I understand it and it's now interesting to me
Thank-you Mr.Anderson!!!!!
You said from hypotonic to hypertonic, but isn't the high concentration of water to low (inside the potato) hyper to hypo?
ОтветитьWith the potato in 1.0M of sugar, why does it lose water? Does sugar suck it out some how? Why does water not fill it in?
ОтветитьWhat do you mean by the molarity of potatoes? Do you mean sugar concentration in the potatoes?
ОтветитьAmen to my a1
ОтветитьThese lab videos are such a blessing! Thank you soo much :)
Ответитьdude!!!!! this is so helpful!!!!! My Biology teacher Mrs. O'Dear loves your teaching! she can't stress enough for us students to use you videos to help us. and it helps me. So thank you so so so so so much! You should go see you Biology teacher though. she loves your videos and she wants to like watch you do your stuff in person. she just loves you Mr. Anderson
ОтветитьLooooove your videos. Very helpful. Thank you!
ОтветитьHow come glucose what found in the beaker? Was its molecules small enough to penetrate the membrane?
Ответитьreally helpful ! :)
ОтветитьIts really helpful video .
ОтветитьMy bio teacher gives us lots of video sheets for these videos, to make sure students actually watch the video. In my opinion (and probably my teacher's opinion, too), you'd be a fool to skip out on these videos. Bozeman science is able to help you understand what your teacher can't get you to understand. Even if you do understand the subject, watching these videos is still a great way to retain that knowledge. I'm glad my bio teacher is tech savvy and shows us these vids!
Ответитьi have a question! Please help me.. how can you measure the sugar concentration like how can you tell if it's .2M or .8M .. i need help T^T
Ответитьthank you, friend. the instructions for my online ap bio class are so confusing
Ответитьyou're amazing :) thank you so much
ОтветитьThe units under percent change in the table are wrong. They're supposed to be % not g.
ОтветитьThis just saved my life bless
ОтветитьThx buddy
🎩
😁
👕👍Great!
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Work thx yaar
(づ ̄ ³ ̄)づ
thx
ОтветитьThanks for helping me with my labs
ОтветитьMy teacher has a crush on you
ОтветитьThank you!
ОтветитьIf you’re reading this then cry realizing you have school
ОтветитьThank you so much I did not get what my teacher was talking about in class and you fixed that problem for me
Ответитьwho's from 2019?
ОтветитьGross
Ответитьbruh this dude more useful than my expensive AP summer school.
Ответитьuai ar iu ge
ОтветитьDamn I do be the first here in over a year
Ответитьyou are poggers
ОтветитьYou are making a bad class into a decent class
ОтветитьCud u pl let me know where I can get digital device.
Ответитьthanks
ОтветитьThis helped so much! Thank you!!
ОтветитьNow I get it.
ОтветитьHi NW friends
Ответитьtry to reach 100 likes for this comment
ОтветитьNo hate to u but i fukcing hate u bc im a fresh man in highschool and my teacher makes us watch these even tho were in the begginers class and bc of him i hate biology and u
ОтветитьGod bless you, you explain everything so well and perfectly THANK YOU FOR EXISTING
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