How a Pakistani Chef Makes Traditional Chicken Biryani | Passport Kitchen | Epicurious

Marinate?

BTW, Dahi is not an Urdu word, it's Sanskrit word.

Look fabulous ❤❤❤❤❤

Pakistan? What is that? No such country. It's part of India.

Bravo Fatima, very clear, no nonsense approach. Keep this going. Watching your cooking makes me a proud Pakistani

Surprised to know she's Khwaja Asif's daughter. Wonder how much of our money paid for that accent?

Beautifully done ❤

Pak politician khawaja asifs daughter she is

No ginger, no garlic?

lol love your accent haha

You should try Uzbek Plov (pilaf) once. I'm sure you gonna love it 😊

I love the fact how really native Pakistani elements she has ABSOLUTELY LOVED!!!!!

Thanks

Pakistani food is one best food. 👌

Wow! Very detailed and easy to follow. Thank you.

Can I just say, my friend is Pakistani and I ate biriyani and it's one of the most delicious chicken and rice recipes I have tried

Very interesting. Lots of differences to the Lucknow Biryani, which came via Lahore. Some subtle, some less so. I should make this to try it out.

I’m sorry but I cant take you seriously especially when I see you eating biryani with cutlery. Sorry not sorry

Yes, Pakistani biryani is the best.

Are exact quantities of ingredients mentioned anywhere or is there a written recepie for this?

Who adds potatoes in briyani !!

Epipens, nurse 500 died in hospital

What brand of these dutch pots are they?

Thank you for sharing madam..

Isn't the salt a bit less considering the quantity? She salted the chicken with a touch of salt but that's it. There's rice, potatoes as well.

This food is touching my soul

Finally someone who knows how to make biryani.

The only thing wrong with this biryani was that it wasn’t mutton biryani. 😅 but Fatima did amazing job. So articulate, confident and relatable ❤

Pakistani are known for begging... When did they get to see a kitchen

I stopped the video after seeing horribly over fried onions.😂

Where are the quantities/ weights of chicken etc?

She is hot 🔥 like her biryani 😘

This one time at band camp……

Hmmm

Where is recipie in print form?

Thanks dear for cooking correctly great fantastic, chicken Biryani Parkistani Cook Great wonderful Biryani Love this! Am in Kenya

agar main bhaarat mein rahata to shaakaahaaree hota

Fantastic. Tried it tdy. A celebration meal. Tips ; add salt and stock when boiling the rice.

After watching the monstrosity of freekeh grain bree-ani, this satisfied my soul. The rice looks so beautiful! <3

I don’t understand the praise. Several elementary errors in her approach.

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It's stunning ❤ I liked the little tip about making a small hole for the saffron mix.

Beautiful!

wow I do the same I love it ❤❤I gonna cook then😊😊

Very nice ❤🎉mashaAllah
I❤u india

Really like this lady's style. Like this simple recipe. My favourite is Mauritian briani though, which is a bit more complicated. Will try this version. Looks delicious. 😊

Onions in biryani?

You never call a Lahori to make a biryani. Never.

"Tchk " .... Wats Wd the Accent ?! 😑😑

I was very relieved, he didn't use freekeh like the previous pro chef