J Kenji López Alt

Stir-Fried Eggs with Tomato (Fanqie Chao Dan) | Kenji's Cooking Show

Stir-Fried Eggs with Tomato (Fanqie Chao Dan) | Kenji's Cooking Show J. Kenji López-Alt 32K 106,659 9 дней назад

The Reverse Sear is Still the Best Way to Cook Steak | Kenji's Cooking Show

The Reverse Sear is Still the Best Way to Cook Steak | Kenji's Cooking Show J. Kenji López-Alt 133K 443,057 1 месяц назад

J. Kenji López-Alt Breaks Down the Science of Stir-Fry | WIRED

J. Kenji López-Alt Breaks Down the Science of Stir-Fry | WIRED WIRED 89K 298,028 2 года назад

Old School Italian Eggplant Parmesan (only five ingredients!) | Kenji’s Cooking Show

Old School Italian Eggplant Parmesan (only five ingredients!) | Kenji’s Cooking Show J. Kenji López-Alt 35K 116,966 55 лет назад

J. Kenji López-Alt Answers Cooking Questions From Twitter | Tech Support | WIRED

J. Kenji López-Alt Answers Cooking Questions From Twitter | Tech Support | WIRED WIRED 299K 997,616 2 года назад

How to Make Easy Egg Drop Soup | Kenji's Cooking Show

How to Make Easy Egg Drop Soup | Kenji's Cooking Show J. Kenji López-Alt 34K 113,722 13 дней назад

Knife Skills: How to Cut Bell Peppers

Knife Skills: How to Cut Bell Peppers J. Kenji López-Alt 23K 76,843 1 месяц назад

Knife Skills: Every Way to Cut a Tomato | Kenji's Cooking Show

Knife Skills: Every Way to Cut a Tomato | Kenji's Cooking Show J. Kenji López-Alt 19K 64,049 1 месяц назад

Five-Ingredient Fried Chicken Sandwiches | Kenji's Cooking Show

Five-Ingredient Fried Chicken Sandwiches | Kenji's Cooking Show J. Kenji López-Alt 304K 1,014,339 2 года назад

Pull-Apart Pepperoni Garlic Knots | Kenji's Cooking Show

Pull-Apart Pepperoni Garlic Knots | Kenji's Cooking Show J. Kenji López-Alt 47K 156,107 1 месяц назад

Wok Your Way to the Best Scrambled Eggs (Whampoa Eggs) | Kenji's Cooking Show

Wok Your Way to the Best Scrambled Eggs (Whampoa Eggs) | Kenji's Cooking Show J. Kenji López-Alt 52K 173,887 55 лет назад

The Recipe Grilled Cheese

The Recipe Grilled Cheese J. Kenji López-Alt 118K 393,562 11 месяцев назад

Four Ways to Fry Eggs | Kenji’s Cooking Show

Four Ways to Fry Eggs | Kenji’s Cooking Show J. Kenji López-Alt 120K 401,281 2 месяца назад

My Costco Haul | Kenji's Cooking Show

My Costco Haul | Kenji's Cooking Show J. Kenji López-Alt 153K 508,966 1 год назад

Egg and Rice Bowls, Two Ways | Kenji's Cooking Show

Egg and Rice Bowls, Two Ways | Kenji's Cooking Show J. Kenji López-Alt 199K 664,348 4 месяца назад

How to Make Tonkatsu (Japanese Pork Cutlets) | Kenji's Cooking Show

How to Make Tonkatsu (Japanese Pork Cutlets) | Kenji's Cooking Show J. Kenji López-Alt 150K 499,214 1 год назад

How to Make Denver Omelettes | Kenji's Cooking Show

How to Make Denver Omelettes | Kenji's Cooking Show J. Kenji López-Alt 42K 141,048 1 месяц назад

Want Perfect French Omelettes? Start With Water

Want Perfect French Omelettes? Start With Water J. Kenji López-Alt 40K 132,756 1 месяц назад

Charred Salsa Verde | Kenji's Cooking Show

Charred Salsa Verde | Kenji's Cooking Show J. Kenji López-Alt 32K 105,306 1 месяц назад

Wok Deep Frying (feat. J. Kenji López-Alt) | Basics with Babish

Wok Deep Frying (feat. J. Kenji López-Alt) | Basics with Babish Babish Culinary Universe 243K 809,884 2 года назад

J Kenji López Alt. Смотреть видео: Stir Fried Eggs With Tomato Fanqie Chao Dan Kenji S Cooking Show, The Reverse Sear Is Still The Best Way To Cook Steak Kenji S Cooking Show, J Kenji López Alt Breaks Down The Science Of Stir Fry WIRED, Old School Italian Eggplant Parmesan Only Five Ingredients Kenji S Cooking Show.