Italia Squisita

The Most Precious Tempura in Tokyo with Luca Fantin - Onodera Ginza Italia Squisita 37,531 2 недели назад
Grilled Gnocchi by Michelin Chef Errico Recanati - Andreina* Italia Squisita 165,180 10 месяцев назад
Chicken Parm: the Original Recipe of the Emilio's Ballato Restaurant in NYC Italia Squisita 148,170 3 месяца назад
Pasta e fagioli (Italian Bean Soup): original vs. gourmet Italia Squisita 1,072,051 4 года назад
TOMMASO MAZZANTI - La storia di Antico Vinaio Million$ | Joe Bastianich e Tommaso Mazzanti 3,247 2 дня назад
STANDING OVATION per LEWIS HAMILTON Alberto Naska 44,897 7 часов назад
Seafood Risotto: Original vs. Gourmet by Neapolitan Chef Peppe Guida Italia Squisita 129,513 3 месяца назад